Now, more than ever, frontline clinicians need a practical guide. We have worked to ensure that—despite the added complexity of the field—our book remains accessible to all clinicians who are and will be caring for the more than 44 million individuals throughout the world with memory loss, mild cognitive impairment, or dementia. Our book is written for generalists and specialists, students and experienced clinicians—whether their degrees are in medicine, psychology, nursing, social work, or the therapies.

Introduction to Fracture Mechanics presents an introduction to the origins, formulation and application of fracture mechanics for the design, safe operation and life prediction in structural materials and components. The book introduces and informs the reader on how fracture mechanics works and how it is so different from other forms of analysis that are used to characterize mechanical properties.

Authored by an international group of subject-matter experts, with the guidance of four editors with complementary areas of expertise, Present Knowledge in Nutrition, Eleventh Edition will continue to be a go-to resource for advanced undergraduate, graduate and postgraduate students in nutrition, public health, medicine, and related fields; professionals in academia and medicine, including clinicians, dietitians, physicians, and other health professionals; and academic, industrial and government researchers, including those in nutrition and public health.

The labour economy is being transformed by new technology, as employers embrace new practices that utilise flexible work contracts and a whole new generation of tech-savvy employees. Leaders and decision-makers, managers and aspiring professionals, and a whole generation of students soon to join the workforce, will find Reshaping the Future: Phenomenon of Gig Workers and Knowledge-Economy invaluable. Unique insight is given into the changing business environment and the laws that are being created to regulate it.